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The world of flour

This Wednesday, colleagues from Cerealia, R&D, and the grain unit met at the mill in Malmö to entroll a “baking class workshop”. The trainees at agric

My last week at Unibake UK

When I am getting closer to the end of my stay here at Unibake UK, I have to say, it has indeed been an exciting 4 months. I have got loads of experie

Field Trip in Skåneland – Day 1

Hello blog! This week we’ll be sharing some photos from our field trip last week. Joel currently placed in Malmö had planned 2 full days of visits to

The exciting world of spare parts

So, the trainee-journey continues. The last report and presentation for the Cerealia division in Stockholm is done and it was hard work until the last

Working abroad and biking to work in Copenhagen!

As my trainee colleagues have written in the most recent posts we have changed placements and many of us are abroad within Unibake. I am one of the fo

Pancake workshop and the last trainee training session!

Working as brand manager for the Kungsörnen pancakes has proven both fun and challenging. Since my last blog post I have organized a pancake workshop,

From feeds to Operakälleren

After working with logistics and transportation at the agricultural division in Malmö I have now started my second position at Gooh in Stockholm. Inst

Pushing your limits

Being a trainee really enables you to push your limits and constantly try out new things. Having a background in biotechnology (food and nutrition) I

Entrepreneurs in Lantmännen

It’s time to summarize my first three weeks in Lantmännen. This first three months I’m stationed at the HQ in Stockholm working for one of Lantmännen’

The voice of change?

I can without stretching the truth state that being a Graduate Trainee is probably the most fun and instructive experience I have had in my life so fa

Fredrik Jönsson ny Head of Lantmännen Biorefineries

Den 2 maj tillträder Fredrik Jönsson som ny Head of Biorefineries, med uppdraget att driva och utveckla verksamheten vidare i enlighet med den lagda strate

Life in Copenhagen

Hi blog! This week, I (Johan) will be sharing what I have been up to during my first position at Lantmännen. Not only did I have the privilege to star

Tracing protein up to Norrköping

A warm hello from sunny Norrköping, Vanessa is here and on this post, I am really excited to share my experience as a trainee at Lantmännen! For my fi

Bydgo-what?

What do you say it is called? Despite being the eight largest city in Poland and beautifully located at the shores of the river Brda it is unknown to

What makes you special?

It took me some time to decide what to write about in the blog as there are so many things to choose from. But when visiting Arkad, the career fair in

From Hindås to Chicago!

Hi folks, My second rotation at Aspen in Hindås (a metropol outside of Gothenburg) has ended, and it was one of the most exciting projects I have done

Country life

Actually it wasn’t really a question for me where to go for my last period of practice. I wanted to 1. work closer to the core business 2. be more han

Changing trainee assignment from field to fork

It’s time for new challenges in another part of Lantmännen. My new placement is with Gooh in Stockholm at HQ where I have an assignment within marketi

Aspen, Vårruset, Diversity and Gourmet Hot Dogs!

As you might remember, this third trainee placement I am working on a project for Lantmännen Agroetanol in Norrköping. Time flies when you are having

What a fab thing to do!

There is a really cool tradition in place here at the Unibake UK office in Bagshot. It is called FAB, which stands for Fun At Bagshot. The FAB team, c